December 19, 2018

Winter Sweetness: Candy Greens

As our state becomes blanketed in snow, it is easy to think life on the farm grinds to a halt. Fortunately for us eaters, however, many farmers utilize…

December 18, 2018

Lion’s Mane “Crab” Cakes

Kelly and Patrick of Daybreak Dreamfarm shared a recipe in our 2018 Guide to Local Food using Michigan grown mushrooms that is a great alternative to traditional crab cakes!…

December 18, 2018

Warm up with this Rich and Savory Squash Soup

Butternut squash are a boon during the winter months as they work extraordinarily well as a storage crop. Enjoy this rich and savory squash soup this holiday season!…

December 18, 2018

Experience Gift Ideas for Hands On Fun this Holiday

Looking for the perfect last-minute local gift idea? A cooking class makes a great gift and offers a hands on experience to improve skills in the kitchen, learn something…

December 18, 2018

The Huron Shores Local Food Coalition Envisions a Return to a Northeast Regional Food System

Being the second most diverse agricultural producer in the nation, Michigan has no shortage of specialty crops. In fact, lake effect microclimates are generally the most ideal for…

December 18, 2018

10 Ideas for Local Stocking Stuffers

The countdown is dwindling til Christmas! These are last minute stocking stuffers that support local producers in your area. Find these treats at your local farmers market, co-op, or…

December 17, 2018

Warehouse Space Available in Saline

Macon Creek Malt House is looking for a partner business to share their facility in Saline (20 min southwest of Ann Arbor). If you’re ready for a lower…