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Welcome to the Hacienda de Gutierrez

Cara Catallo, Edible WOW, Find Local Food, Southeast Michigan, Specialty Producers

Lydia Gutierrez works.

She works as president of Hacienda Mexican Foods in Detroit. She works as a stellar community leader in, and as a fervent ambassador of, southwest Detroit. And she works a room she passes through, embracing her employees like family as she asks about their weekend, genuinely interested.

ypsi guide party

Taste the Local Difference SE Michigan Magazine Release Party Ypsilanti 2018

Find Local Food, Get Involved, Rachel Lowry, Southeast Michigan, Stories, taste the local difference

The 2018 Southeast Michigan Magazine Release Party was full of friendship and community. The Beer Garden at Cultivate Coffee & TapHouse was buzzing with bees enjoying the vegetable beds and friends from the local food community celebrating another year of hard work towards strengthening the local food system. I had the pleasure of speaking with someone who has been supporting local food in Southeast Michigan for more than 30 years, Corrine Sikorski, General Manager of the Ypsilanti Food Co-op, who agrees that TLD has really helped to create connections and build community among local food activists and supporters in this area.  

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Bløm Meadworks Highlights Michigan Ingredients and Growers

Drinks, Erica Bloom, Find Local Food, Guest Post, Southeast Michigan, Specialty Producers

Lauren Bloom and Matt Ritchey don’t have much time these days for anything that doesn’t ferment. The couple is putting in long hours at their new business, Bløm Meadworks, a space for mead enthusiasts and those trying the beverage for the first time. “We wanted to build a business around what we love to drink and share that with Ann Arbor,” says Lauren.

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Lifting Up Locally Grown Food at the Flint Farmers Market

Farmers Markets, Find Local Food, Guest Post, Leann Luke, Southeast Michigan

There are big things happening for local farmers and the community at the Flint Farmers’ Market. If you have ever shopped at this market in the summer, you know the outside pavilion is a beautiful space to shop and soak in the sights, smells, and sounds that encapsulate the growing season and all that Flint area farmers have to offer. However, this season you may notice some changes in the pavilion.

Jackie Good of RC Organic Farm in Lenox Township with turkeys destined for the  Thanksgiving dinner table. (The Macomb Daily/DAVID DALTON)

RC Organic Farms invites you to join their Market Share

Find Local Food, Get Involved, Guest Post, Jackie Good, Southeast Michigan, Stories

RC Organic Farms has been farming at our current location in Macomb County since 1945 when my Grandfather Norvel bought this farm and began Dairy farming. My Father Ron Campau (hence RC) was born here at the farm where he continued Dairy Farming until 1997 a year after he certified the farm to organics and started crop farming.

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PRESS RELEASE: edibleWOW Magazine and Taste The Local Difference Present Cooking Demo Series at the Ann Arbor Farmers Market

Edible WOW, Event, Farmers Markets, Find Local Food, Get Involved, Press Release, Southeast Michigan, Stephanie Willette

FOR EXCLUSIVE RELEASE Contact: Stephanie Willette

May 9, 2018 Phone: (734) 794-6255

Email: Swillitte@a2gov.org

edibleWOW Magazine and Taste The Local Difference
Present Cooking Demo Series at the Ann Arbor Farmers Market

Ann Arbor Chefs Focus on Products Fresh from the Farmers that Come to the Market

Ann Arbor, MI  – The third Wednesday of each month from 11 a.m. to 1 p.m., starting in May and running through October, is sure to be a crowd pleaser at the Ann Arbor Farmers Market (315 Detroit St, Ann Arbor, MI 48104). In partnership, edible Wow magazine and Taste the Local Difference have created a cooking demo series that focuses on the products that local farmers bring to the market.

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Growing Together: Fostering Creation in Shared Space

Economy, Find Local Food, Get Involved, Kelly Wilson, Learn More, Southeast Michigan, Specialty Producers

All your friends beg for your famous granola for holiday and birthday gifts. You find yourself spending hours in the kitchen and everyone encourages you to start selling your granola at the local farmers market. Thanks to the Michigan Cottage Food Law, you’re able to make your granola in your kitchen and sell it at the farmers market. However, your kitchen is quickly becoming too small to keep up with production demands and you want to start selling to the local grocery store. In order to grow your business, you need commercial kitchen space. Constructing a commercial kitchen that meets state licensing requirements, however, is more than your small business can afford. Fortunately for you, there is a shared kitchen space in town: Proud Mitten Shared Kitchen!

Farmhouse VHP 2053 a (Custom)

Pioneer Milkmaid at Van Hoosen Farm

Annette Kingsbury, Edible WOW, Find Local Food, Learn More, Southeast Michigan

A fierce battle is being waged today over the pros and cons of pasteurized milk. But in the early decades of the 20th century, improvements that could bring safer cows’ milk to market couldn’t come fast enough. One of the farms leading the way was located in Avon Township, now known as Rochester Hills. It was owned and managed by Sarah Van Hoosen Jones, a pioneer dairy farmer in Michigan.

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Washtenaw County: Market Season is Here!

Economy, Event, Farmers Markets, Find Local Food, Get Involved, Kelly Wilson, Southeast Michigan

Spring has officially sprung and that means it is time to hit the farmers markets! Southeast Michigan boasst a large number of farmers markets and 15 of these are in Washtenaw County. As you plan your spring and summer schedule, make sure to include visits to the Washtenaw County Farmers Markets. You can find more details about these markets at washtenawmarkets.org.