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Tollgate: MSU Farm Keeps Agricultural Legacy Alive

Edible WOW, Environment, Find Local Food, Nicole Ray

Located near the intersection of three major highways and just over the rise from a sprawling shopping mall, there is a 160-acre oasis of rolling hills, green pastures and unbroken swaths of woodland: the Michigan State University Tollgate Education Center and Farm. “It is the last piece of farm history in the city of Novi,” says Farm Manager Roy Prentice.

Jackie Good of RC Organic Farm in Lenox Township with turkeys destined for the  Thanksgiving dinner table. (The Macomb Daily/DAVID DALTON)

RC Organic Farms invites you to join their Market Share

Find Local Food, Get Involved, Guest Post, Jackie Good, Southeast Michigan, Stories

RC Organic Farms has been farming at our current location in Macomb County since 1945 when my Grandfather Norvel bought this farm and began Dairy farming. My Father Ron Campau (hence RC) was born here at the farm where he continued Dairy Farming until 1997 a year after he certified the farm to organics and started crop farming.

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Lavender Lane: A Scent-Sational Farm

Environment, Farmers Markets, Find Local Food, Guest Post, Joe Pusta, Specialty Producers

Lavender Lane is a specialty lavender farm located 15 minutes south of Ann Arbor in Milan.  As educators, my wife and I founded our farm in 2014 and have since expanded it to include over 5,000 plants; we grow over 16 varieties of lavender in colors of purple, pink, white and blue! Aside from its scent-sational aroma and breathtaking views, lavender keeps its appealing scent for years, can be used in cooking, promotes sound sleep, uplifts one’s mood and calms the mind and body!

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Berry Sweet: Fragaria ananassa (aka strawberry)

Farmers Markets, Find Local Food, Health, Kelly Wilson, Recipes

Strawberry season is here! Strawberry season is here! In Michigan, farmers produce over 46,000 pounds of these juicy berries between early June and, weather depending, mid-July. Some growers are extending the normal strawberry season by planting into hoop houses (aka high tunnels or passive solar greenhouses) and by growing everbearing varieties.

Farmhouse VHP 2053 a (Custom)

Pioneer Milkmaid at Van Hoosen Farm

Annette Kingsbury, Edible WOW, Find Local Food, Learn More, Southeast Michigan

A fierce battle is being waged today over the pros and cons of pasteurized milk. But in the early decades of the 20th century, improvements that could bring safer cows’ milk to market couldn’t come fast enough. One of the farms leading the way was located in Avon Township, now known as Rochester Hills. It was owned and managed by Sarah Van Hoosen Jones, a pioneer dairy farmer in Michigan.

farm bill

Farm Bill: The Time to Act is Now

Economy, Environment, Get Involved, Kelly Wilson

The Farm Bill is a large piece of legislation that is renewed every 5 or so years. It includes funding for a wide range of programs (SNAP, crop insurance, conservation, local food promotion, farmer training, and more) that impact everyone in the United States. This year, The Farm Bill is up for renewal and its current draft would fail family farmers and ranchers, hungry Americans, and the environment. It is important that we all take the time to reach out to our Congress people and ask them to support a stronger Farm Bill for farmers, ranchers and consumers.

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Washtenaw County: Market Season is Here!

Economy, Event, Farmers Markets, Find Local Food, Get Involved, Kelly Wilson, Southeast Michigan

Spring has officially sprung and that means it is time to hit the farmers markets! Southeast Michigan boasst a large number of farmers markets and 15 of these are in Washtenaw County. As you plan your spring and summer schedule, make sure to include visits to the Washtenaw County Farmers Markets. You can find more details about these markets at washtenawmarkets.org.

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Is Your Farm FSMA Compliant?

Economy, Event, Farmers Markets, Find Local Food, Get Involved, Health, Kelly Wilson, Learn More

The Food Safety Modernization Act (FSMA) was signed into law by President Obama on January 4, 2011. The goal of this legislation is prevent contamination of food produced in the United States before foodborne illness outbreaks occur. The Produce Safety Rule of FSMA has huge implications for many growers across the state. This year, compliance of the full rule will be enforced for farms grossing $500K or more. Smaller farms have until 2019 or 2020 to comply with rule, depending on their income.

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Pop Up Farmers Markets: Call for Local Food Vendors

Bailey Samp, Farmers Markets, Find Local Food, Get Involved, Uncategorized

Do you have a passion for educating kids about local food? Do you want to help TLD promote our regions bountiful farmers’ markets? After an overwhelming positive response, we’ve decided to host 5 more Pop-up Farmers Markets this Spring but we can’t do it without your help!

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Funding for Local Food and Farms

Economy, Event, Find Local Food, Get Involved

As northern Michigan farmers work to build a sustainable, local-food economy, they need funding and other support to get started, expand current operation, build year-round growing capacity or establish new business models. USDA Rural Development, MSU Extension, Taste the Local Difference and the Food and Farming Network have teamed up with local sponsors and organizations to make it easier for farmers, growers and producers to find the help they need. The Funding Local Farms & Foods workshops will point local growers toward government agencies, non-profits and private lenders who can offer funding and other resources.