Jeff Rose, Michigan State University alumnus and Come as You Are (CAYA) Smokehouse Grill executive chef, will be the featured chef at the MSU Tollgate Farm to Table Dinner, Aug. 25, 2018, at 4 p.m. The event’s four-course meal will highlight food grown at the MSU Tollgate Farm in Novi, Michigan, or from farms within a 25-mile radius of the facility.
There are plenty of local products to incorporate into your Thanksgiving meal like brussels sprouts, sweet potatoes, homemade pies and more! Don’t forget, you can use the TLD Find Food & Farms page to get more information on the local sources for these ingredients. To save you some time, we’ve already made a list of the places we know you can find the perfect local main course.