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Gourmet Glamping: One Pan Steak Dinner

Dairy, Emma Beauchamp, Find Local Food, Recipes

What food do you bring with you while camping? Hot dogs and a s’mores kit? Dehydrated meals? With the ease of car camping at any of Michigan’s State parks, meals don’t have to be completely utilitarian. Using an ice-filled cooler, a two-burner propane stove, and some planning ahead, I was able to make a delicious steak dinner while glamping (or glamourous camping, if you will) this spring.