Am I Ready to Wholesale? A Guide for Specialty Crop Farmers
Michigan Food and Farming Systems (MIFFS) recently launched a comprehensive guide for farmers seeking to enter the wholesale domain. Check it out!
Why Local Distillers Choose Local
Why do Michigan distillers choose to use local agriculture in their bottles of whiskey? What does sourcing local entail? Learn from statewide distillers!
What’s in a Michigan Beer?
It’s easy to get ‘all hopped up’ on Michigan beer – but what are some of the main ingredients in your favorite ales? Like all beer, Michigan classic…
Crop Spot: Michigan Thimbleberries, Raspberries, and Blackberries
Bring on the summer fruit! It’s berry season in Michigan and there’s plenty to nibble on throughout the state whether you source it from your backyard, favorite roadside…
Connecting Western U.P. Students with Local Food
Farm to School (F2S) isn’t a new concept but has gained significant traction in recent years. In fact, the 2023 Farm Bill includes specific policy priorities which include…
Know Your Farmer: Fennigan’s Farms
Amanda Brezzell is farming for their community in Detroit. Learn how agricultural innovation supports community resilience with Fennigan’s Farms!
What’s Your Michigan AVA?
Plan a visit to your favorite AVA! Find out what makes grape growing wonderful in all five Michigan AVAs from local winemakers.
Talking about Regeneration
What is regenerative agriculture and where can you find an example of it in Southwest Michigan? Read on!
A Food Rescue Guide to Gleaning for Farmers
Farmers, community gardens, and even school gardens can donate to area food pantries without lifting a finger, thanks to Food Rescue of Northwest Michigan’s gleaning efforts!
Know Your Farmer: Coop Creations
Learn more about Kayla Ratz and her journey to her farm, Coop Creations, in Northern Michigan!