March 4, 2022

Spring into Learning

You’re never too old to learn something new! This Spring, many of our Michigan partners are offering learning opportunities to teach you skills in the kitchen and the garden!

March 2, 2022

Crop Spot: Herbs

Explore the versatile ways herbs are used for cooking and wellness as well as how to grow them in Michigan!

Maple Syrup in a maple leaf shaped glass
March 1, 2022

Michigan Maple Syrup Weekends are Back!

This year, 24 Michigan Maple Syrup producers will participate in Michigan Maple Syrup Weekends, running mid-March through early April.

February 11, 2022

It’s Time to Sign up for a CSA!

Community Supported Agriculture (CSA) farms make eating seasonally easy! Learn how to find the perfect CSA farm for you!

February 10, 2022

Sam and Madelina’s Northern MI Local Loves

Introducing two new TLD staff members, Sam Samson-Miller and Madelina DiLisi! Get to know their favorite local spots in Alpena and Hancock.

February 10, 2022

Introducing Nadine’s West MI Local Loves

Introducing two new TLD staff members, Nadine Karadsheh and Kim True! Get to know their favorite local spots in Grand Rapids and St. Joseph.

February 4, 2022

Celebrating Black History Month with Food

Take direct action to support organizations that advance equity in our food system and find resources to educate yourself about Black History.

January 11, 2022

3 Tips to Thrive this Winter by Reducing Stress

Winter can be a stressful time for food and farm workers. Melissa Wierema, licensed therapist and farmer of Up North Heritage Farm, shares her tips for reducing stress!

January 6, 2022

A Year in Review for Taste the Local Difference

Since 2004, Taste the Local Difference has supported Michigan local food and farming businesses. Check out our year in review of what we accomplished in 2021!

January 6, 2022

Growing Forward with Michigan Food Businesses

In 2021, TLD offered over 3,500 hours of e-commerce services and digital marketing strategy consulting to more than 60 Michigan food businesses.