Emma Beauchamp

Charlevoix Farmers Market offers Evening Markets at the Library

With the change in the season, comes a change at the Charlevoix Farmers Market! Beginning on October 11th, the Market will switch its location and time to the Charlevoix Public Library at 220 Clinton St. from 3-6pm. Despite the change in time and place, the Market will continue to showcase local producers and be a […]

Everything Rhubarb

I am a rhubarb fanatic. I’ll eat it straight from the bush, in a pie, in a cocktail, however I can. Spring rhubarb is such a striking vegetable– those ruby red stalks erupting from the ground topped with their poisonous green foliage (don’t eat those!). Finding these stalks at the farmers market is one of […]

Pickled Radishes and Pestoed Radish Tops

Sweet spring is finally here. Farmers markets are brimming with greens, radishes, ramps, mushrooms, and so much more. With all of this choice available, after a loonnng winter, it’s easy to get a little over enthusiastic and fill your fridge to the brim. By condensing veggie tops into pesto and pickling veggies, you can both […]

in Emma Beauchamp, Find Local Food, Recipes, Spring

Gourmet Glamping: One Pan Steak Dinner

What food do you bring with you while camping? Hot dogs and a s’mores kit? Dehydrated meals? With the ease of car camping at any of Michigan’s State parks, meals don’t have to be completely utilitarian. Using an ice-filled cooler, a two-burner propane stove, and some planning ahead, I was able to make a delicious steak […]

in Dairy, Emma Beauchamp, Find Local Food, Recipes