Farmers Markets

A Guide to Ramps

Utterly lacking in morels? Don’t despair — it’s also ramp season. Also called wild leek, wild garlic or even spring onion, a ramp is the best of both onion and garlic worlds combined into one magical plant. However, it’s only in season for a short amount of time in late Spring. Allium tricoccum has edible […]

Making Valuable Connections 

Imagine for a moment, a fresh Taste the Local Difference Local Food Coordinator, newly tasked with making new connections in their region to locally grown and produced foods. It’s a simple concept, sure, but take my region for example, the Upper Peninsula, over 16,000 square miles, dotted with numerous communities all accessing food in different […]

A Letter to Farmers: Adapting in the time of COVID-19

This is an edited version of a piece created by Kristen Muehlhauser, a farmer and registered nurse in Washtenaw County. Learn more about Kristen, her farm, and her suggestions for action during this time at www.RaindanceOrganic.com By now, you have likely read numerous reports and graphs about the coronavirus’ spread in Michigan. The good news […]

New Year, New Business Structure: The Green Things Farm Collective

If you’re a Local Food Enthusiast, you’re aware that farming is a tough business. There are unpredictable factors beyond human control (think weather and climate change), land access challenges, labor issues, and not enough hours in the day to wear all the business hats (planning, production, quality control, marketing, sales, logistics, etc.). Recognizing that sharing […]

CSA Sign-up Season is Here!

It’s an exciting time for many farms across the country. It’s a time of year when CSA sign-ups begin, and minds are officially shifted to new crops and field planning. Community Supported Agriculture (CSA) is a popular way for consumers to buy locally grown, seasonal food directly from a farmer. It’s a way to know […]

in Agriculture, Environment, Farmers Markets, Find Local Food

Spice it up with Curried Squash Soup!

The Downtown Marquette Farmers Market held their annual winter squash tasting recently lead by Sarah Monte of the Marquette Food Co-op. Our UP Local Food Coordinator, Alex Palzewicz, got a crash course in the plethora of winter squash available in the region. This month’s recipe comes from Sarah herself, and is a great way to […]

in Farmers Markets, Find Local Food, Recipes, Upper Peninsula