January 31, 2023

February Fermented Favorites

We love Michigan-made fermented foods! Check out our list of local pickle and kombucha makers.

January 28, 2023

Think Past the Beef: Meat in the Upper Peninsula

Have you tried lamb, goat or rabbit? Check out what these Upper Peninsula growers have to say about these options for a delicious plate!

January 24, 2023

Fresh Food Connections: Growers Making Food Accessible in Michigan

Learn about Michigan farmers making fresh food more accessible to SNAP-eligible communities through their online ordering systems.

January 19, 2023

Gratiot Central Market

Learn more about the history of Gratiot Central Market in Detroit, and the Bedway family that owns it today.

Michigan Subscriptions
January 4, 2023

9 Michigan Memberships to Make the Most Of in 2023

Looking to enjoy Michigan-made food and drink year-round? We’ve curated a list of Michigan farms, breweries, wineries, and other local food businesses offering exclusive opportunities to enjoy local…

January 3, 2023

Four Foodie Date Nights in Grayling, MI

Have you enjoyed local food and shopping in downtown Grayling? Make a date of it!

December 12, 2022

Stay Warm with Michigan Wool: Shady Side Farm

Mike Bronkema and his family raise grass-fed sheep for wool in the Holland area. Learn more about wool production in Michigan!

December 5, 2022

Shop with your Michigan Food Hub this Winter

Shop with your local food hub, like Grow Eastern Market in Detroit, or Sprout in Battle Creek, to make an impact with your local food economy!

December 4, 2022

Crop Spot: Michigan Salad Greens

Salad greens range from the cool sweetness of spinach, to the biting freshness of baby arugula. Depending on your preference, greens can take center stage in the form…

December 1, 2022

Wines and Ciders for Michigan Winters 

Make sure you cheers with Michigan wines and ciders! Drink local with these great bottles and sipping events.