Registration is now open for the fifth biennial Michigan Good Food Summit! The Summit will be held on Monday, October 22, 2018 at the Kellogg Hotel & Conference Center on Michigan State University’s campus. New this year, the conference will be a Certified Local Food Event with at least 20% of all ingredients coming from local producers.
The theme of the 2018 Good Food Summit is “Amplifying Voices for Equity.” This day-long event will feature programming that addresses equity issues throughout the food system, celebrates state and local successes, shares resources to catalyze progress towards a good food system in Michigan, and provides an opportunity to network with others from around the state and across the food system.
To join the conversation, register here.
To become a sponsor, exhibitor, or adertiser, head here