Make an Impact with Pour for More

Thanks to Pour for More, a collaborative micro-grant program, a pint of beer benefits injured birds of prey and a smoothie helps teach children’s gardening classes. By making a mindful purchase when visiting select local beverage establishments in Northern Michigan, all these ideas become reality with the help of this program. Pour For More utilizes […]

in Beer, Benefit, Drinks, Get Involved, Specialty Producers, Traverse City

Breweries Above the Bridge

I apologize for often referring to the fact that the Upper Peninsula (UP), although 30% the land mass of Michigan, contains just 3% of the state’s population. A new comparison I was able to make with the help of the Michigan Brewers Guild Website, is that the UP is home to almost 18% of the […]

in Alex Palzewicz, Beer, Upper Peninsula

Kicking Back at Coho

Where to eat? If you’re out and about in downtown Frankfort, this is far from an easy choice. There’s the festive atmosphere and promise of pints at Stormcloud Brewing Company, the reliably delicious pub fare at Dinghy’s, and the generously stuffed deli sandwiches at L’Chayim. After a long July day of delivering boxes of our […]

in Find Local Food, Maddy Baroli

Brewery Wants Patrons to Drink Local, Think Global

Oxford brewery, HomeGrown, has joined an increasing number of businesses turning to their own backyard for ingredients. The locally-sourced movement has taken off – in the US and around the world – and “locavores” aim to develop more self-reliant and resilient food networks and improve local economies by buying from nearby producers. In both the brewing and dining […]