April 15, 2020

Supporting Local in the time of CoVID-19

During times of uncertainty, I find peace and comfort in drilling down to what I can control and do in my personal life. As someone privileged to currently…

May 2, 2018

Understanding Economic Impacts of Local Food

As awareness of local food grows, more people are becoming interested in understanding the economic impacts of local food systems. While many of us may be motivated to…

March 13, 2017

Convenient, Sustainable, and Accessible : Finding the Right CSA for You

If you’re looking for a easy way to consistently access local food, consider joining a CSA (Community Supported Agriculture) program.

March 7, 2017

Eat Local for People, Planet, Economy

Where does your money go when you buy products from California or a major corporation?

January 6, 2017

New Jobs in Northeast Michigan & The Upper Peninsula

Date:  January 6th, 2016 Contact: Tricia Phelps, [email protected], (877) 562-2539 Taste the Local Difference creates jobs, hires new staff members in Northeast Michigan & the Upper Peninsula Taste the…

December 2, 2016

Extending the Growing Season : Hoophouses and the Local Food Economy

In a climate like ours, farmers are challenged to turn a profit during a limited growing season. Like any business, there are tools they can use to help…

December 1, 2016

Keeping it Local : The Ypsilanti Food Co-op

Ypsilanti Food Co-op is known for providing value, quality food and knowledge to consumers. With 60 solar panels on our roof, we are known for being dedicated to…