Shoreline Wild Salmon: Bringing it Home

Farmers Markets, Find Local Food, Southeast Michigan

Growing up in Battle Creek, also known as “Cereal City”, I learned quickly how to identify myself with the breakfast aisle of any grocery store.  Wild salmon, not so much. In fact, I refused to eat salmon growing up, which may have been the most confusing part about packing my bags and moving to Alaska just days after graduating from Michigan State University.  Fast forward four years later and here I am, shipping top quality wild salmon from the icy waters of Alaska back home to Michigan. One of my favorite parts? My dad is the one who picks it up from the airport and delivers it directly to stores in Michigan, and with help from my mom, sells our frozen salmon portions at farmers markets around Ann Arbor and Detroit.  

Kicking Back at Coho

Find Local Food, Maddy Baroli

Where to eat? If you’re out and about in downtown Frankfort, this is far from an easy choice. There’s the festive atmosphere and promise of pints at Stormcloud Brewing Company, the reliably delicious pub fare at Dinghy’s, and the generously stuffed deli sandwiches at L’Chayim. After a long July day of delivering boxes of our Local Food Guides throughout Benzie county, though, I was ready to really treat myself! My friend and I made our way to the sun dappled back patio of Coho Fine Dining for a few plates of local fare. Right on Main Street, Coho has a relaxed and breezy but refined feel to it. On their about us webpage, the team at Coho states “We love showcasing seasonal food and refuse to compromise on quality in our restaurant. That’s why we source our fresh ingredients from local farmers and producers.”

A Fresh Catch and What It Really Means to Eat Local Food

Farmers Markets, Find Local Food, Guest Post, Sarah Peschel, Specialty Producers

Here in Northern Michigan, we have the option – and the luxury – of buying and consuming a cornucopia of raw and processed food products procured right here in the Great Lakes State.

Opening Time

Audrey Burritt, Event, Find Local Food, Guest Post, Retail, Stories

The clocks don’t match exactly, but we know it’s time to unlock the doors when the first eager shoppers of the day are peeking in at the gleaming seafood cases. Our team at Burritt’s has been assembling products, cutting and grinding meat, planning for the day, and straightening up for at least an hour.

Come ‘Catch and Cook’ with The Courtyard Restaurant in Alpena

Find Local Food, Get Involved, Molly Stepanski, Stories

The Court Yard Restaurant has become a time-honored tradition for many Alpena locals since the early 1980’s. Purchased in 2006 by natives Chris and Lora Carlson, the restaurant has worked to carry on the legacy of the original owner, Dave Patin.  As Chris said, he just “wants a place where he can bring his own kids to eat and know they’re getting healthy food and a great environment to eat it in.”