Play Kitchen: Start Local Eating Young!
Ready to start a love of local with your little one? Start with these 6 suggestions, from great books to describing flavor!
Cooking with Kids: Curried Chickpea Wraps
Cook along with Pete, George, and Ramona as they prepare some Curried Chickpea Wraps! These gluten-free wraps were an unexpected kid-favorite so don’t be deterred by the big,…
Cooking with Kids: Veggie Fries 2 Ways!
Join Meg and Beau as they prepare delicious (and healthy!) Zucchini & Parsnip fries! This recipe is sure to please even the pickiest of eaters. Don’t skimp on…
Grocer’s Daughter Chocolate: A Place to Love and Learn about Chocolate
Here in northern Michigan, the summer months reconnect us to our food. From farm stands to farmers markets, fresh fruits and veggies call our attention to the origin…
Healthy Habits Sprouting at Platte River Head Start: MI Veggie Rollups
The Head Start classrooms over at Platte River in Benzie County are instilling healthy habits in kids with help from Taste the Local Difference (TLD). Through the Building…
Community Celebrates Earth Day by Expanding Local Food Production
Partridge Creek Farms is celebrating Earth Day on Saturday, April 22 by building 50 raised beds across downtown Ishpeming. But they aren’t doing it alone. More than 70…
Homemade for the Holidays
The holiday buzz is here— covered in tinsel and flooding your inbox with cyber sales. But a look past the shiny, brash exterior reveals an activity at the…