Chamomile Pickled Carrots

“I am sorry to say that Peter was not very well during the evening. His mother put him to bed, and made some camomile tea; and she gave a dose of it to Peter! “One table-spoonful to be taken at bedtime.” –Peter Rabbit, Beatrix Potter Here’s a quick recipe to put your carrots to bed with some […]

in Agriculture, Recipes

The Brinery: Tempeh is Back!

The Brinery (Ann Arbor, MI) aims to nourish the community with traditionally fermented foods, such as hot sauces, sauerkrauts, kimchi, and once again, tempeh. Tempeh from the Brinery has been on hiatus since the end of 2017, when they decided to focus on their core vegetable ferments. The Brinery staff, and fans, are excited to […]

in Find Local Food, Specialty Producers, Stories

Light of Day Organic’s story

Light of Day Organic’s certified Organic (MOSA) & Biodynamic (Demeter) farms are located in Leelanau County. They have been growing and producing small batches of loose leaf tea since 2003. The company was founded by Angela Macke, a Registered Nurse and Horticulturalist who believes that a gentle, holistic approach is the most effective way to restore optimal […]

3 Ways to Get your Local Food Guide

As Michigan’s local food marketing firm, we produce a free, glossy, magazine-style Local Food Guide each year. It contains a directory to local food businesses like farms, restaurants, breweries, and more. Plus, the Guide always features seasonal recipes from some of our favorite Michigan business, stories of local food champions, and tips on enjoying the […]

in Eat Local, Farmers Markets, Find Local Food

Crop Spot: Blueberries

Blueberries, a member of the heather family, are native to Michigan and can be found growing in prairies, woodlands, rocky bluffs, sand dunes and bogs across the state. Most Michiganders, however, don’t forage for these tasty treats but instead get them from our state’s nearly 600 blueberry farms- most of which are in the Southwest […]

in Agriculture, Crop Spot, Find Local Food, Health

Produce Safety Technicians: What Do They Do?

Did you know that Michigan is the only State that has Produce Safety Technicians? There are six Produce Safety Techs in the State that assist fresh produce growers in implementing and tailoring their practices to meet the highest produce safety standards. The Technicians are housed in the Conservation Districts, and are located in areas that […]

in Agriculture, Environment, Get Involved