Battle Creek Food Reimagined Leverages Partnerships to Bring Packaged Foods Entrepreneurship to the Cereal City
Battle Creek Food Reimagined leverages partnerships, including those with MSU-CRFS, to lift up local packaged foods entrepreneurs.
Bringing the Farm to the Lunchtray: F2S in Northeast Michigan
The future of farm-to-school is bright in Northeast MIchigan! Learn about the efforts of schools on the Sunrise Side.
Meet the Farmers’ Truck: A Mobile Market
The Farmers’ Truck innovative infrastructure creates opportunities for food access.
Finding the Farm in the Bottle
Explore farm-to-bottle distilleries in Michigan in this story from the 2023 Local Food Guide.
Small Businesses, Big Dreams: Michigan Incubator Kitchens
With help from MSU programs, including the Michigan Incubator Kitchen Network, shared-use kitchens are succeeding throughout the state.
Michigan Maple Syrup
Curious about maple syrup? Learn some great tips about using Michigan syrup, and celebrate at a local festival!
UP Meat Processing Sees Progress with Help from Partners
With help from MSU Center for Regional Food Systems and MSU Product Center, the UP is about to see a boom in local proteins.
Michigan Cheeses and How to Use Them This Superbowl
Check out these great ways to ‘fold in’ local cheeses with your Superbowl snack plans!
Bison Meatloaf with Cranberry Glaze
Try our recipe for Bison Meatloaf, complimented with a tart-sweet cranberry glaze!
Feeding Everyone at the Table: Alternative Diets during the Holidays
Are you planning to serve eaters of all diets this holiday season? Use our tips for offering hospitality to everyone around the table.