9 Michigan Memberships to Make the Most Of in 2023
Looking to enjoy Michigan-made food and drink year-round? We’ve curated a list of Michigan farms, breweries, wineries, and other local food businesses offering exclusive opportunities to enjoy local…
Crop Spot: Michigan Salad Greens
Salad greens range from the cool sweetness of spinach, to the biting freshness of baby arugula. Depending on your preference, greens can take center stage in the form…
Wines and Ciders for Michigan Winters
Make sure you cheers with Michigan wines and ciders! Drink local with these great bottles and sipping events.
Roasted Butter Squash with Citrus Gastrique
This recipe, demonstrated at the Royal Oak Farmers Market by Jermond Booze of Taste the Diaspora, uses Michigan-grown sweet potatoes and butternut squash.
Cheers! An espresso martini featuring Michigan ingredients
Use this recipe for a satisfying espresso martini using all-Michigan ingredients, including American Liquor Co. vodka.
Get to Know Your LFC, Neil and Karey!
Meet our Southeast and Southwest Local Food Coordinators, Karey Stid and Neil Davey!
Step up your pasta game with West Michigan Pasta & Provisions!
Learn more about West Michigan Pasta and Provisions in Kalamazoo, and check out their holiday recipe for Pumpkin Casarecce!
Taste the Terroir in Alpena’s Newest Cidery
Presque Isle Farm is open for business in downtown Alpena! Try their cider made from only Northern Michigan apples.
Crop Spot: Michigan Squash
Learn more about Michigan summer and winter squash including how to prepare, store, and freeze!
Recipes from the Sara Hardy Farmers Market: Caramel Apple & Almond Tart
Try this recipe for a Caramel Apple & Almond Tart using local Michigan SweeTango apples from the Great Lakes Chocolate and Dessert Co at the Sara Hardy Downtown Farmers Market!