Southeast Michigan

Building Healthy Places: Connecting our Communities to Good Food

For the past 9 months, Taste the Local Difference has partnered with the Michigan Department of Health and Human Services (MDHHS) to implement the Building Healthy Places (BHP) Program. Through this program, the TLD team has connected 22 businesses and community organizations in Northeast and Southeast Michigan to funding and technical assistance for healthy food […]

Keep Growing Detroit: Fostering a Food Sovereign City

Detroit has always had a robust urban agriculture scene rooted in the resilience and innovation of its residents. For the past decade, Keep Growing Detroit (KGD) has been one of the many organizations, farms and individuals building on this history to strengthen the Detroit food ecosystem and foster food sovereignty. Through their Garden Resource Program, […]

in Agriculture, Detroit, Find Local Food, Southeast Michigan

Changing the Soil at We the People Opportunity Farm

This content originally appeared in We the People Opportunity Farm’s (WTPOF) June Newsletter and is being shared with permission. Sign up for WTPOF’s newsletter here. Our formerly incarcerated paid internship program is off to a GREAT start! We are fortunate to have TWO dynamic interns, Malachai Muhammad and Abdurrahman (Abdu) Banta. Just as my grandmother […]

Support Local Food Businesses Statewide

Local food businesses are among the hardest hit by the outbreak of COVID-19. With bars and restaurants banned from dine-in services, many are adapting as fast as possible. Some are food businesses are switching to curbside or delivery options, and farms are upgrading their online ordering systems. Even non-food businesses, like yoga studios and libraries, […]

in Detroit, Drinks, Economy, Find Local Food, Health, Southeast Michigan

Funding Proposal for Washtenaw County Conservation District

The Washtenaw County Conservation District (WCCD) has a long history of working with the residents of Washtenaw County to protect and preserve natural resources. They provide critical services to farmers of every scale that improve farm sustainability and financial stability. These services greatly enhance local farmers’ ability to provide fresh, healthy food to the community […]