We’re giving away a chance to have fun and learn. That’s right, you heard me! You have a chance to attend a free class of your choice with ISLAND’s Preservation Station (Blanche- for short) thanks to TLD. A class with Blanche will teach you the basics about food preservation, get you excited about preserving food in your own kitchen, and to top it off you’ll get to take home some tasty eats to enjoy next week or a few months from now.
Visit our facebook page and share this post for a chance to win, or email us at [email protected] telling us why YOU want to take a class on food preservation. Taste the Local Difference® is thrilled to be sponsoring ISLAND’s Preservation Station— by teaching people to preserve their food we’re selling more local food today that we can enjoy into the future
Take a look at this list of scheduled events. If you win the contest you can take your pick of any one of these fun, food preservation workshops and events!
Contest ends Friday, July 24th 2015 at Noon!
Scheduled Events Visit the ISLAND website for an up-to-date listing of food preservation workshops and other events.
Bruschetta in a Jar and Artisan Cracker Making July 29, 11:30am-3:30pm Frog Hollow Farm (Boyne City)
Dilly Beans Aug 4, 6-8:30pm Birch Point Farm (Traverse City)
Dilly Beans Aug 12, 5:30-8:30pm North Central Michigan College (Petoskey)
Pickles Aug 19, 5-8:30pm Grain Train (Petoskey)
Summer in a Jar with Craft Cocktails August 26, 11:30am-3:30pm Frog Hollow Farm (Boyne City)
Salsa Sept 9, 4-8pm Grain Train (Boyne City) (in parking lot on Park St. next to Boyne District Library)
Fermentation Sept 15, 5:30-7:30pm TBD Farm (Traverse City)
Kimchi Sept 23, 5:30-7:30pm North Central Michigan College (Petoskey)
Fermentation Sept 30, 5-7pm Grain Train (Petoskey) |