DIning Archives - THE LOCAL FOOD COMPANION

Cheers to 29 Years at Poppycock’s!

Our desire is to culture a unique dining experience where exciting, fresh flavors entice your palette and senses. At Poppycock’s, our Executive Chef Chris Day focuses on fresh local ingredients to create his artfully elevated cuisine.

Posted on July 05, 2018 in Drinks, Find Local Food, Guest Post, Traverse City, Whitney Butzier Biggs

Recipes Cooking with the Seasons

Crop Spot Know Your Food

Partners Support Local Businesses

Superior Celebration: An Upper Peninsula Collaboration

This month, Taste the Local Difference, wants to highlight a special relationship happening between institution, NMU Dining in Marquette, MI and Superior Angus of Rapid River, MI.

Posted on June 04, 2018 in Alex Palzewicz, Event, Find Local Food, Get Involved

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